Featured Items of the Day

January 27th, 2018

Soup Du Jour

Yogurt meatballs and spinach soup

Appetizers

Fresh Burrata– served over a cherry tomato arugula salad, topped with balsamic and olive oil

Grilled Cubano Peppers– stuffed with three cheeses

Entrées

Sautée Special – chicken rolentini, stuffed with proschuitto and smoked mozzerella , asparagus, roasted red peppers, and parmigiana, with a wild mushroom brandy reduction

Seafood Special – parmigiana and pesto encrusted halibut, served with wild rice and sautéed green beans

Pasta Special – paccheri pasta with andouille sausage, zucchini, squash, and a white wine ricotta sauce