Lunch
Minestre e Insalate
Minestra del Giorno
Today’s freshly prepared Soup 5
Pasta e Fagioli
Cannellini beans, pancetta, chicken broth, garlic, parmigiano cheese and pasta 7
Insalata Caprese
Marinated tomatoes, fresh mozzarella, basil and aged balsamic 7
Insalata del Giardino
Crisp field greens with our house vinaigrette 5
Caesar
Classic dressing with a crisp garlic crouton 6 – Add grilled chicken 9 or shrimp 10
Calamari Fritti
Crispy fried calamari rings with a marinara sauce 9
Cozze
PEI mussels in a spicy tomato feta broth 8
Rapini e Fagioli
Pancetta, rapini, cannellini beans and red pepper flakes 9
Farinacei
Bolognese
Classic meat sauce and shaved parmigiano 12
Basilico
Fresh plum tomato sauce, garlic and basil 10
Amatriciana
Pasta with shrimp, pancetta, onions and pepper flakes in a fresh tomato sauce 12
Pollo alla Griglia
Grilled chicken, roasted red peppers, zucchini, extra virgin olive oil and fresh herbs 12
Ravioli
Del giorno 13
Gnocchi alla Vodka
Potato dumplings with pancetta in a vodka tomato cream 13
Antonio’s Pasta
Meatballs, sausage, ricotta cheese and a fresh plum tomato sauce 12
Risotti
Risotto Cappestante
Risotto with scallops, pancetta, asparagus and parmigiano reggiano 15
Risotto Funghi
Wild mushrooms, Alba truffle oil and smoked mozzarella 13
Risotto di Natale
Risotto with shrimp, roasted red peppers and spinach 14
Piastre Calde
Pollo alla Parmigiana
Classic chicken parmigiana with penne basilico 12
Pollo Marsala
Pan-seared chicken with mushrooms in a Marsala 13
Pollo e Contorni
Grilled chicken breast with grilled seasonal vegetables 11
Pollo Sambuca
Pan-seared chicken, sausage, banana peppers in a fresh herb Sambuca sauce 13
Salmone alla Griglia
Norwegian salmon fillet with grilled seasonal vegetables 12
Salsiccia alla Griglia
Grilled fennel sausage, braised white beans, pancetta and rapini 11
Vitello Capperi
Pan-seared veal and pancetta with capers, fresh herbs and garlic 13
Vitello Mare Monti
Pan-seared veal scaloppine with shrimp and mushrooms in a light spicy tomato sauce 14
Vitello Napoleo
Pan-seared veal with grilled portobello mushrooms, vine ripe tomatoes and a red wine reduction 13
Vitello con Carciofi
Pan-seared veal scaloppine with artichoke, roasted red peppers, pancetta and olives in a madeira sauce 13
Dinner
Antipasti e Insalata
Bruschetta
Grilled bread with tomatoes, garlic, olive oil and basil 11.99
Calamari Fritti
Crispy fried calamari rings with marinara sauce 14.99
Salmon Carpaccio
Smoked salmon and capers in extra virgin olive oil and lemon 15.99
Cozze
Prince Edward Island mussels in spicy tomato-feta broth 15.99
Gamberi alla Griglia
Grilled shrimp with a white bean and mint salad 15.99
Rapini e Fagioli
Pancetta, rapini, cannellini beans and red pepper flakes 11.99
Melanzana
Eggplant filet baked with tomato sauce and five cheeses 12.99
Portobello Napoleo
Grilled Portobello, ripe tomato, goat cheese, olive oil and balsamic drizzle 14. 99
Caprese Salad
Tomatoes, fresh mozzarella, basil and aged balsamic 11.99
Finoccio e Arancia
Fennel and oranges with pomegranate reduction and pecorino cheese 12.99
Caesar
Classic garlic dressing with crisp parmesan crostini 8.99
Mixed Greens
Fresh field greens with house vinaigrette 6.99
Pasta e Risotti
Fettuccine Basilico
Fresh plum tomato sauce, garlic and basil 17.99
Mediterraneo
Shrimp, kalamata olives, sun dried tomatoes and artichokes over spaghetti 21.99
Penne Romanoff
Vodka tomato cream with pancetta, black peppercorn and green onions 20.50
Cavatelli
Italian fennel sausage, rapini, beans, pancetta and chicken broth 22.99
Fettuccine with Grilled Chicken
Roasted red peppers with herbs and olive oil 20.99
Fettuccine Bolognese
Classic meat sauce, shaved parmesan 23.99
Spaghetti Amatriciana
Pancetta, onions, and pepper flakes in fresh tomato sauce 20.99
Zio Anthony’s Pasta
Penne with sausage and meatballs in a ricotta tomato sauce 21.99
Vongole
Clams, linguine, garlic, olive oil and lemon 23.99
Pasta al Pesto
Walnut and spinach pesto tossed with penne and spicy goat cheese 21.99
Risotto Funghi
Wild mushrooms, Alba truffle oil, and smoked gruyere shavings 21.99
Risotto Capesante
Seared sea scallops, peas and saffron 26.99
Risotto Frutti di Mare
Shrimp, scallops, calamari and mussels 30 .99
Secondi
Pesce Della Sera
Today’s preparation, market priced
Salmone
Pan seared salmon with Moroccan spice, lentils, sautéed spinach 26.99
Pollo Antica
Chicken with mushrooms, asparagus and Marsala 24.99
Pollo alla Cacciatore
Chicken w/ sausage, vinegar & roasted peppers in a light garlic tomato sauce 25.99
Pollo Arrostito
Roasted free-range chicken with asparagus, fresh rosemary and lemon 23.99
Pollo alla Saltimbocca
Prosciutto, spinach and mozzarella cheese in sage Madeira demi glace 26.99
Pollo alla Parmigiana
With a side of penne basilico 20.99
Cotoletta di Vitello
Veal chop in garlic, rosemary, & veal jus, w/ roasted potatoes & rapini. 38.99
Vitello alla Pizzaiola
Veal scaloppini, cured olives, & oregano in fresh tomato sauce over spaghetti 26.99
Vitello con Fichi
Veal medallions, figs, red onions, and fresh thyme in a Port wine reduction 27.99
Vitello Mare Monti
Veal medallions, shrimp, and mushrooms in a light spicy tomato sauce 28.99
Vitello alla ’72
Veal medallions, basil, fresh tomatoes in a vodka Taleggio sauce with parm risotto 29.99
Osso buco
Veal shank braised in Barolo , served over risotto Milanese 40.99
Filetto di Manzo
Grilled 8oz filet Mignon with bordelaise, mashed potatoes and spinach 44.99
Porchetta
Slow roasted pork with fennel sausage, roasted potatoes and rapini 26.99
Anatra al Forno
Crisp roasted duck with Amarena Cherry glaze, wild rice and carrots 40.99
20% gratuity will be Added for party of 8 or more